par Christophe AIGUILAR | Mai 25, 2018
AOP Costières de Nîmes Nemausa pink AB Vinification : De-stemming, Direct pressing, Racking by cold temperature for clarification, traditional vinification, organic winemaking, stirring, Alcoholic fermentation with controlled temperatures, in tank Grapes...
par Christophe AIGUILAR | Mai 25, 2018
IGP Coteaux Pont du Gard pink AB Vinification: De-stemming, Direct pressing, Alcoholic fermentation with controlled temperatures, in tank Grapes variety: Cinsault Degustation Colour : Pale pink Aroma : Grapefruit Taste: Fresh, fruity Storage: <3 year Serving...
